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According to the way in which fermented beverages are filtered, they are divided into choengju, clear rice liquor, and takju, thick rice beers. When cheongju or takju are distilled, soju, a distilled spirit, is produced.
DetailsG-Dragon becomes global style icon Exchanging Twitter messages with Pharrell Williams about the next album; having fashion houses such as Chanel and Yves Saint Laurent desperately waiting for their garments to be worn; partying with Justin Bieber all night long and being followed by photographers around the clock. This could be the stuff…
DetailsThe Korea Cruise Train ‘HAERANG': A train trip across four regions in three days [ Seoul – Suncheon] On the first day, departing Seoul Station in the morning, the Haerang train drove five hours to Suncheon, Jeollanam-do (South Jeolla Province). A Suncheon guide who was waiting for the Haerang travelers welcomed the group and began to…
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