Korean literature in English #2 The second novel in the ten-volume series is “One Spoon on This Earth” by author Hyun Ki-young. This is a coming-of-age novel during which the writer traces back to the childhood he spent in his hometown on Jeju Island. The story is about experiences he underwent on the island…
Rak Ko Jae, A Hotel like a traditional Korean House Experience the elegance of Korean culture Meaning “a place where one can enjoy the traditions of times past and rest one’s soul,” RakKoJae Seoul is a Korean traditional culture space with a history of 130 years. It was renovated by Human National Treasure –…
Searching for fantastic New Year’s sunsets The end of the year 2013 draws near. During this end-of-year season, people search for great spots from which to view the sunset or sunrise, where they can send out the old and ring in the new. Yeongjongdo Island in Incheon, which forms the bulk of the airport…
Korean Food Tourism : Seoul & Gyeonggi-do Food tells a story. It tells a story of history, culture and of the lifestyle of each country. Korea has four distinct seasons: spring, summer, autumn and winter. Depending on the season, every corner of the peninsula changes color, whether it is in the mountains, plains, coast or…
