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Eat your way across Korea: codfish soup

Eat your way across Korea: codfish soup At its core, Korean cuisine is based on the geography of the Korean Peninsula itself. The land creates the cuisine; or, to put it another way, the cuisine evolves from the Earth. Surrounded by water on three sides, and mountainous from top to bottom, the Korean Peninsula…

2015/11/20 Leave a commentFood, Food StoryBy hclee

Eat your way across Korea: barbecued ribs

Eat your way across Korea: barbecued ribs The delicious world of Korean cuisine is broad and deep. From the vegetable dishes of kimchi, through the variety of soybean and soybean paste soups, Korean cuisine encompasses the expansive geography and habitats native to the Korean Peninsula. Korean cuisine is also the result of Korea’s millennia-long…

2015/10/21 Leave a commentFood, Food StoryBy hclee