Tasty tales of Andong Andong, a city imbued with the spirit of Confucianism, has many regional delicacies that have interesting backstories about how they came to be served on the dinner table. Owing to the region’s deep-rooted Confucianist traditions, Andong has more varieties of ancestral ceremonial foods compared to other regions of Korea.…
Suncheon, food capital of the southern provinces From long ago, dishes from the southern provinces have been well known to be delicious. The dishes are made with ingredients that come from the unpolluted seas, mountains, rivers and fields. Among the many cities of the southern provinces, food from Suncheon, Jeollanam-do Province, is considered…
The 2016 Haeundae Sand Festival will take place at Haeundae Beach in Busan from May 27 to 30. This year’s festival has the theme of “Adventure in the Ocean, Passion on the Sand.” Sand sculptures by nine artists from seven different countries will be on display at the beach.
