Cooking Korean food at home

Cooking Korean food at home     When it comes to food, I always choose what’s good, enticing and delightful. With the introduction of Korean cuisine, which is constantly attracting global interest, I started to learn to love the wonderful dishes that are served in a unique table setup. Colorful, delicious and healthy: it’s for…

2nd Royal Culture Festival 2016

The royal palaces of the Joseon Dynasty are being opened wide to the public in this spring of 2016, with a variety of educational and experience programs. Marking its second year, the Royal Palace Festival draws on the spirit of the Joseon palaces and their time-honored history to creatively reinterpret royal culture for enjoyment today.

Korean food center opens its doors

Korean food center opens its doors   President Park Geun-hye (center) talks with Director Yoon Sook-ja (right) of the Institute of Traditional Korean Food on April 11 during the opening ceremony for the K-Style Hub. Before that, President Park made yakgwa, a traditional Korean dessert made with flour and honey, together with actor Song Joong-ki…